Romanian Food For Foreigners

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Showing posts with label Beef. Show all posts
Showing posts with label Beef. Show all posts
Sunday, 10 February 2019

Musaca de Cartofi

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"Potato moussaka" Moussaka is a fairly common dish over the Balkans with many different variations and using a variety of ...
Monday, 5 December 2016

Sarmale in foi de varza

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"Meat-stuffed cabbage rolls" Although I haven’t posted many recipes recently, partly because most of the ones I know or lik...
4 comments:
Monday, 26 March 2012

Mici sau mititei

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“Skinless sausages for the barbeque” I’ve covered everything I know about mici , or mititei as they are sometimes called, in a separate ar...
5 comments:
Friday, 23 March 2012

Tocana cu rosii

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“Meat stew with tomatoes” One dish that you’ll almost certainly find a variation of on any Romanian restaurant’s menu is the tocana or toc...
1 comment:
Thursday, 8 March 2012

Gulas cu galuste

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"Goulash with dumplings" Goulash is essentially a Hungarian dish which gained popularity in the Ardeal region of Romania, eventua...
1 comment:
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